Exclusive Happy Guadiana
Harvest Process
Our grape harvest tourism experience offers a complete immersion into wine culture. It begins with the manual harvesting of grapes, followed by an informative talk about the vineyard cycle and the winemaking process. Afterwards, you will enjoy a traditional lunch accompanied by the estate's wines. The experience culminates with a visit to the wine press, where you can participate in the grape treading, experiencing an ancient practice of Portuguese wine production.
Grape picking
Grape picking, or the grape harvest, is a tradition that unites generations in the celebration of the vine harvest. This ritual, steeped in history and culture, becomes a popular festival where hard work is mixed with joy and music. Taking part in this moment is to experience the authenticity of our roots and savor the essence of our heritage.
Lecture
In this engaging talk, we will explore the fascinating world of wine — from its ancient history to modern production techniques. We will cover the main wine regions, the different types of wine, tasting and pairing processes, as well as interesting facts that will delight both beginners and experienced connoisseurs. This is an excellent opportunity to deepen your knowledge and appreciate this drink that is an essential part of Portuguese culture.
Lunch
The typical Alentejo lunch is a celebration of the simplicity and gastronomic richness of the region, standing out for the use of local ingredients and intense flavors.
Visit to the Winery
Here we will discover the secrets behind a good wine with a guided tour of a traditional winery. During the tour, you will have the opportunity to learn about the methods of production, aging and storage of wine, directly from the experts. Enjoy the unique aromas and finish the experience with a tasting of selected wines, accompanied by regional products. An unforgettable sensory and cultural experience, perfect for wine lovers and the curious!
